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Queen Of Spices

Popularly known as “Queen of spices” – cardamom is a spice made from the seeds of several plants belonging to the family Zingiberaceae.
The spice is native to India, Bhutan, Nepal, and Indonesia. Cardamom pods are small (that’s how they are recognized), triangular in cross-section, and shaped as spindles. Cardamom is the world’s third most expensive spice – surpassed only by saffron and vanilla.
We recommend you to include cardamom in your diet as it has wondrous benefits. Below you will discover the health benefits of cardamom, which may completely surprise you!
Improves Digestive Health
According to an Indian study, cardamom can be used in cuisines not just for flavor, but also for enhancing digestion.The spice also stimulates metabolism, given its antioxidant and anti-inflammatory properties.
Cardamom is also known to stimulate the secretion of bile acid in the stomach, further aiding in digestion. The spice also prevents other gastrointestinal ailments like acid reflux, heartburn, diarrhea, etc.

Promotes Heart Health

Its antioxidant properties can promote heart health. Cardamom also contains fiber, the nutrient that can help lower cholesterol levels and enhance heart health. The spice also can lower blood pressure levels – and this benefits the heart. Simply have a concoction of a teaspoon of coriander and a pinch of cardamom along with a cup of freshly squeezed peach juice. Black cardamom seems to work much better than its green cousin when it comes to heart health. One study conducted on patients with ischemic heart disease had their plasma lipid profiles and antioxidant status and fibrinolytic activity (a process that prevents blood clots from growing and causing problems) getting better post the ingestion of black cardamom.

Has Diuretic Properties
Cardamom has diuretic properties that can benefit cases of hypertension and epilepsy.These diuretic properties of cardamom also aid in detoxification.

Helps Fight Depression
According to a health report, cardamom can indeed help people cope with depression. Just powder a few seeds of cardamom and boil them in water along with your everyday tea. Take the tea regularly for better results.

Fights Asthma
Cardamom plays a role in fighting asthma symptoms like wheezing, coughing, shortness of breath, and tightness in the chest. The spice makes breathing easier by enhancing blood circulation within the lungs. It also fights related inflammation by soothing the mucus membranes. Another report says that green cardamom can be used to treat asthma, bronchitis, and numerous other respiratory issues.

Improves Oral Health
Cardamom possesses antimicrobial properties that enhance oral health. According to the European Journal of General Dentistry, cardamom can protect against oral pathogens like Streptococci mutans. The pungent taste of cardamom even stimulates the salivary flow – and this can help prevent dental caries.
Cardamom can also work well in treating bad breath. Especially when you take a mixture of spices, including the seeds of anise, cardamom, and fennel – bad breath wouldn’t be a problem anymore.
Enhances Appetite
One Polish study emphasizes the use of cardamom for treating a lack of appetite. Even cardamom oil can be used as an appetite stimulant.
Cardamom can also aid in the treatment of histoplasmosis – a condition in which one of the symptoms is a lack of appetite.

Lowers Blood Pressure Levels

According to an Indian study, cardamom effectively lowers blood pressure . You can simply include cardamom in your soups and stews or even baked items to keep your blood pressure levels in check.

Can Treat Hiccups
Cardamom has muscle-relaxing properties, and these can help relieve hiccups. All you need to do is add a teaspoon of cardamom powder to hot water. Let it steep for about 15 minutes. Strain and consume slowly.

Helps Treat Sore Throat
A mixture of cardamom, cinnamon, and black pepper can work wonders for treating a sore throat. While cardamom soothes a sore throat and reduces irritation, cinnamon offers antibacterial protection. And black pepper improves the bioavailability of the two ingredients. You can take 1 gram each of cardamom and cinnamon powders, 125 mg of black pepper, along with 1 teaspoon of honey. Mix all ingredients and lick the mixture thrice a day.
Cardamom also has been found to reduce nausea and prevent vomiting. In one study, test subjects who were given cardamom powder showed less frequency and duration of nausea and less frequency of vomiting.

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