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Cookies & Cream Flapjack

Cookies & Cream Flapjack

  • High Protein 
  • Low In Sugar 
  • Gluten & Wheat Free 
  • 100% Natural Ingredients
 

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Battle Oats Flapjacks are:
  • Low in sugar
  • Use 100% natural ingredients
  • High in protein isolate (15.4g per bar)
  • Made using British rolled oats
  • Gluten and wheat free
  • Made with butter and coconut oil
  • High in heart-kind saturated fats
  • High in fibre
  • Contains no margarine or palm oil
  • Great source of slow-release energy
  • GMO free
  • Vegetarian friendly
  • Oven baked for quality, freshness and taste

Box Contains 12 Flapjacks

Nutrition Facts  
  Per 100g Per 70g
Energy 1610kJ / 386kcal 1127kJ / 270kcal
Fat 14g 9.8g
of which saturates 9g 6.3g
Carbohydrates 40g 28g
of which sugars 8g 5.6g
Protein 22g 15.4g
Fibre 12g 8.4g
Salt 0.79g 0.55g

 

Gluten Free Oats (21%), Corn Fibre, Isolated Soy Protein (18%)(Emulsifier (Soya Lecithin)), Glucose Syrup, Humectant (Vegetable Glycerol), Salted Butter (Milk, Salt), White Chocolate Chunks (4%)(Sugar, Cocoa Powder, Whole Milk Powder, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring)), Coconut Oil, Soy Protein Nuggets (4%)(Isolated Soy Protein, Cocoa Powder, Tapioca Starch), Honey, Natural Flavourings, Colour (Plain Caramel)).

ALLERGY ADVICE: For allergens see ingredients in Bold.

GMO free. No hydrogenated oils.

For allergens, including cereals containing gluten, see ingredients in bold.

Storage - in a cool dry place, away from direct sun light.

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